Sunday, February 1, 2009

Valentine's Day at Korhogo 126

On Saturday, February 14th, Korhogo 126 is offering a $45 Prix Fixe for four courses including a sparkling wine toast. Early Seating @7PM Late Seating @ 9:30PM. Reserve on http://www.opentable.com or at info@korhogo126.com or call at 718-855-4405.

Here is a sneak peek at the menu:

Salads

Accra of cod fish, baby arugula salad in a cumin carrot sauce

Rock Shrimp and Crabmeat salad served with tropical fruits, grated coconut and cashew nut

Korhogo Red and Yellow Endive salad with Anjou Pear in a truffle oil scented honey mustard dressing

Soups

Green Asparagus and Parsnip soup with crispy fried wild mushroom in a roasted red beet oil

Shrimp Bisque with fine brunoise of winter vegetables

Main Courses

Potato Encrusted wild Striped Bass served with multi-color of zucchini, carrot, yellow squash, sautéed spinach in a red pepper sauce

Rack of Lamb, au jus served with chick pea potato purée, medley of vegetables and roasting Jus

Bouillabaisse, with saffron sun dried fish stock, scallop, mussels, clams, tilapia and pistachio rouille

Vegetarian option available

Desserts

Warm molten Chocolate Cake, vanilla Ice cream

Salad of Marjoram infused strawberries, saffron goat cheese cream

Happy Valentine!

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