Red Hook Lobster Pound is popping up every Friday beginning August 28 through the end of the year at Rocky Sullivan's in Red Hook, corner of Dwight and Van Dyke Street. Lobsters will be served between 6 and 9 pm.
The Lobster Pound crew will be boiling up the freshest lobster in NYC in the courtyard and you can enjoy the feast on the incomparable roof deck or inside, rain or shine. The Red Hook Winery will be breaking out some of its first production white wine for the occasion. Other local edibles will be featured in upcoming weeks.
$23.00 * gets you a 1 ½ lb lobster, farm fresh corn, coleslaw or potato salad and lots of buttery smiles. Jonah Crab claws will also be available. Bisque, soups and other delectables will soon follow.
If lobster is not your fare, Rocky Sullivan's will be serving its wood fired pizzas, along with libations including the extraordinary Six Points ales.
Lobstah Feast Fridays are first-come first served, however, email reservations are required for parties of 6 or more.
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