Monday, August 24, 2009

Grindhaus to open in November

at least that's what New York Magazine seems to think:

Grindhaus
Housemade sausage is but one attraction at this Red Hook spot, where chef-owner Erin Norris will indulge her own eclectic appetite with digressions like Gruyère fritters, brandade, and just maybe her signature snack, mini corn dogs she calls “little bitches.”
275 Van Brunt St., nr. Pioneer St., Red Hook. Nov.

1 comment:

Anonymous said...

any updates on this?
can't find it anywhere. is this taking after anselmo's multi-month opening schedule too?