This week at Dry Dock

Friday, April 16^th: 5 – 8 pm

Ferrand Cognac, Citadelle Gin & Barbados Rum Mathilde Liqueurs. Ferrand is one of the oldest Cognac houses and Citadelle Gin is made using the same pots that Cognac is distilled in.

Saturday, April 17^th: 4 – 7 pm: TBA

Paumanok has been making wine on Long Island since 1983. Join us as we taste their Cabernet Franc, Festival Red, Chardonnay and Rose.

Sunday, April 18^th: 3 – 6 pm

It's a Makers Mark Experience! We'll be tasting the Bourbon at different points in its lifecycle. From a new make (right from the tap) and a 1 year old to what’s on the shelf and then an over-matured 10 year old.