Wednesday, December 17, 2008

TONIGHT: Bringing Red Hook flavor to Manhattan

Alternate Post Title: Supporting your neighborhood while in other neighborhoods?

TONIGHT at Whole Foods (Bowery location in Mahattan)

Beer 'n' Baked Goods: An evening with Baked and Sixpoint Craft Ales (Lecture & Tasting)

7:00-8:30 p.m.


Who says beer can't be on the dessert table? Join Matt Lewis and Renato Poliafito of Baked, Red Hook's most creative bakery, as they present many of the delectable goodies from their new cookbook, Baked: New Frontiers in Baking. Then sit back and enjoy as Jeff Gorlechen of Sixpoint Craft Ales makes the perfect pairing. It's safe to say it will be a pretty sweet evening.
On the Menu:

  • Beer and baked goods of all persuasions.
Instructors: Jeff Gorlechen, Sixpoint Craft Ales, Matt Lewis and Renato Poliafito, owners and authors, Baked

(the above description from Whole Foods site)

Other Links:
Six Point

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